Tasty Tuesday

If you’ve been reading my blog for a while, you’ll know that I share a recipe now and then. I’m always looking for new recipes for my family. So now I’m starting a new feature called Tasty Tuesday. I’m going to try to feature a new recipe each week from a friend, a family member, or YOU! I love to hear from my readers, so I’m asking that if you have any favorite recipes, share them! They can be breakfast, lunch, dinner, snacks, or dessert! Just click on the ‘Contact Me’ tab above to send me a quick email letting me know you’d like to contribute. I’ll email you with details on how to be featured on Tasty Tuesday!

I’m going to start off the very first Tasty Tuesday with a huge favorite in our house: 

Ingredients:

3 1/2 lbs of potatoes, cut into small cubes.

1 1/2 tsp of garlic

  1/2 tsp of pepper

4 1/2 cups of chicken broth

   1/2 cup of whipping cream or half & half

1   cup of shredded cheddar cheese

1/2 cup of crumbled bacon  (I buy a pkg of real bacon bits)

Directions:

-Combine potatoes, garlic, and pepper in your crock pot. Pour broth all over mixture. 

-Cover and cook on low for 8-10 hours, or on high for 4-5 hours.

-Mash potatoes with a potato masher. Stir in whipping cream, cheddar cheese, and bacon. 

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Everyone in our house LOVES this recipe. The kids have seconds and thirds, even Little A! 

I hope your family enjoys it as much as mine! 

Don’t forget to contact me if you would like to submit a recipe to be featured on Tasty Tuesday!